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Esterin STS Emulsifier
Information:
- Product Info: E 492
- Manufacturer: Electrogasochem Ltd., Ukraine
- Regulatory Documentation: ТU U 24.1-22942814.020-2002
- Consist: Sorbitan Tristearate ( E 492)
Sphere of Application:
- Butter cookies
- Creams, fatty fillings
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BENEFITS
SPHERE OF APPLICATION Frying fat, confectionery fat, margarine, sweetened condensed milk, chocolate, glazes
BENEFITS
PACKING 25.0 kg polymeric bags
STORAGE Store in original package in the dry clean places, protected from the rain and against sunlight, at least 1 m from heating devices and in the temperature range from 0°C to +25°C
SHELF LIFE 12 months in original package in required storage conditions
- Acts as anticrystallizer in fats, margarine, condensed milk.
- Prevents the growth of fat bloom on the surface of chocolate glaze.
- Prevents the formation of lumps in the batter.
SPHERE OF APPLICATION Frying fat, confectionery fat, margarine, sweetened condensed milk, chocolate, glazes
BENEFITS
PACKING 25.0 kg polymeric bags
STORAGE Store in original package in the dry clean places, protected from the rain and against sunlight, at least 1 m from heating devices and in the temperature range from 0°C to +25°C
SHELF LIFE 12 months in original package in required storage conditions
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